Chili Cheese Fries

Ingredients

· 1 bag frozen french fries

· 1-2 cups prepared chili (see our Hearty Kettle Chili recipe)

· 1 cup shredded cheddar cheese

· ½ cup sour cream

· 2 tablespoons chopped chives

Optional

· Sliced jalapeños

Instructions

1. Bake the frozen fries according to package directions until golden and crispy.

2. Season fries as soon as they come out of the oven with Plants Family Farm Seasoning Salt and toss lightly.

3. Warm chili in a small saucepan until hot.

4. Spread fried on a serving platter or skillet. Spoon hot chili over the top.

5. Sprinkle shredded cheddar over the chili while everything is still hot so it melts.

6. Finish with toppings - sour cream, chives, and optional jalapeños.