Savory Pork Chops

Ingredients

· 2-4 pork chops (about 1-1½ inches thick)

· 1-2 tsp oil (olive oil or avocado oil)

· Salt

· Fresh ground black pepper

· 1-2 tbsp Plants Family Farm Signature Pork Blend

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Instruction

· Pat pork chops dry. Lightly coat both sides with oil.

· Sprinkle both sides with salt and pepper.

· Place a non-stick pan over medium to medium-high heat.

· Add chops to the hot pan and cook until a golden crust forms on the first side.

· Flip and season liberally with signature pork blend.

· Continue cooking until the pork reaches 145° internal temperature.

· Remove from the pan and let rest for 3-5 minutes before serving. 

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